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Pad Thai X Any Vegetables Recipe

Pad Thai x Any Vegetables Recipe
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Category : noodles, main dish
Cooking Time : 30 minutes
Serving : 2
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Prepare the ingredients before making Pad Thai x Any Vegetables in your home. Then, follow these steps below to serve Pad Thai x Any Vegetables for your family or friends.

Ingredients: Pad Thai x Any Vegetables

  • 1/3 medium capsicum
  • 1/2 onion, chopped
  • 1/2 leeks
  • 1 flat rice noodle
  • 2 tbsp fish sauce
  • 1 tbsp palm sugar
  • 2 tbsp soy sauce
  • 1 tbsp shrimp paste
  • 1 tbsp tamarind
  • 2 tbsp warm water
  • 2 tbsp deep fried onion

How to Make Pad Thai x Any Vegetables

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Pad Thai x Any Vegetables in your home by yourself.

    Step 1
  • Soak rice noodle into lukewarm water for more than 3 hours.
  • Step 2
  • Chop all vegetables as you like.
  • Step 3
  • Stair fry all vegetables and chicken (or shrimp or tofu) with oil. When it's cooked, take a pan away from heat.
  • Step 4
  • Mix tamarind and warm water, stair well. Put fish sauce, shrimp paste, palm sugar and soy sauce into that.
  • Step 5
  • Put the pan on heat again and put drained rice noodles in (at that time rice noodle is not soft enough). Stair fry a bit and put the sauce from step 4 and stair fry more.
  • Step 6
  • If it seems burned, put a bit of warer. When rice noodle get soft (not too soft), put that on a plate and serve:)
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