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Palm Sugar Steamed Cake Recipe

Palm Sugar Steamed Cake Recipe
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Cooking Time : 40 minutes
Serving : 12
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Prepare the ingredients before making Palm Sugar Steamed Cake in your home. Then, follow these steps below to serve Palm Sugar Steamed Cake for your family or friends.

Ingredients: Palm Sugar Steamed Cake

  • 250 grams all-purpose flour
  • 200 grams palm sugar block, slice thinly
  • 1 tbsp sugar
  • 2 egg yolks
  • 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 200 ml boiling water
  • 50 ml vegetable oil

How to Make Palm Sugar Steamed Cake

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Palm Sugar Steamed Cake in your home by yourself.

    Step 1
  • First, prepare the steam and heat it up .
  • Step 2
  • Add palm sugar into the boiled water. Mix them well, set aside.
  • Step 3
  • Add sift flour, baking powder & baking soda.
  • Step 4
  • Add eggs & sugar. Mix.
  • Step 5
  • Add palm sugar water little by little. Mix all together.
  • Step 6
  • Add oil, mix all the ingredients together until thoroughly blended.
  • Step 7
  • Pour batter into steaming cup until ful.
  • Step 8
  • Steam over high heat for 15 minutes. Do not open the lid during this process.
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