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Pam's Kunafa(my Version).... Recipe

Pam's Kunafa(my version).... Recipe
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Prepare the ingredients before making Pam's Kunafa(my version).... in your home. Then, follow these steps below to serve Pam's Kunafa(my version).... for your family or friends.

Ingredients: Pam's Kunafa(my version)....

  • 1 pack kunafa dough(500grms)kunafa is a phyllo shreded dough..
  • 1 stick butter(100grms)
  • Filling....
  • 4 1/2 cup water
  • 340 grams cream
  • 1/2 cup semolina
  • 1/2 cup white sugar
  • 9 tbsp milk powder
  • Toppings...
  • 1 corn syrup
  • 1 crushed pistachio

How to Make Pam's Kunafa(my version)....

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Pam's Kunafa(my version).... in your home by yourself.

    Step 1
  • Pre heat oven 350°F
  • Step 2
  • Shreded dough(phyllo dough) mix well with melted butter.divide into two parts(250grms each)
  • Step 3
  • in a tin baking dish spread evenly the other half of your dough..d other set aside.
  • Step 4
  • In the pot combine the ing.for filling bring to med heat continue stirring untill thick.
  • Step 5
  • Por the mixture in your baking dish with dough spread evenly.
  • Step 6
  • Cover the mixture with the remaining 250grms of phyllo dough.Bake for 30 min or untill the top becomes golden brown.
  • Step 7
  • Remove from the oven.let it cool in room temperature.cut square.drizzled corn syrup top with crushed pistachio..
  • Step 8
  • Enjoy :)
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