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Pan Fried Chicken And Pasta Recipe

Pan fried chicken and pasta Recipe
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Cooking Time : 40 minutes
Serving : 6
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Prepare the ingredients before making Pan fried chicken and pasta in your home. Then, follow these steps below to serve Pan fried chicken and pasta for your family or friends.

Ingredients: Pan fried chicken and pasta

  • 4 boneless skinless chicken breast cut into bite size pieces
  • 3 bell peppers 1red 1yellow 1green chopped
  • 1/2 onion, chopped
  • 1 lb Spaghetti pasta
  • 18 Stocks of asparagus (3 per plate)
  • 1 can rotel tomatoes
  • 4 tbsp pesto sauce
  • tbsp Minced garlic
  • 1 can medium black olives (optional)
  • 1 salt & pepper to taste (I like Mortins season all)
  • 1 tbsp olive oil

How to Make Pan fried chicken and pasta

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Pan fried chicken and pasta in your home by yourself.

    Step 1
  • Add olive oil and chicken in a non stick pan and sauté till fully cooked adding seasoning to taste
  • Step 2
  • Biol spaghetti till fully cooked then strain and set aside.
  • Step 3
  • And rotel, onion, peppers and garlic to pan with chicken. Sauté about 15min on medium high heat.
  • Step 4
  • In separate pan sauté asparagus with a little olive oil and seasoning to your taste.
  • Step 5
  • In a big pot add your chicken veggie mixture, pasta, pesto and olives. Mix well on a medium heat making sure the pesto gets fully mixed in.
  • Step 6
  • Add 3 stocked of asparagus to a plate then the chicken and pasta and ENJOY! :)
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