Nogluten Recipes

Pan-fried Chicken With Miso And Mayonnaise Recipe

Pan-fried Chicken with Miso and Mayonnaise Recipe
Posted at :
Posted by :
Serving : 2
Print Recipe

Prepare the ingredients before making Pan-fried Chicken with Miso and Mayonnaise in your home. Then, follow these steps below to serve Pan-fried Chicken with Miso and Mayonnaise for your family or friends.

Ingredients: Pan-fried Chicken with Miso and Mayonnaise

  • 1 Chicken breast (thigh is also OK)
  • 1/2 packet Shimeji mushrooms
  • 1 Broccoli
  • 1 Salt and pepper
  • 1 tbsp Mayonnaise
  • 1 tbsp Sake
  • For the sauce
  • 2 tbsp Mayonnaise
  • 2 tsp Miso
  • 1 tsp Sugar

How to Make Pan-fried Chicken with Miso and Mayonnaise

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Pan-fried Chicken with Miso and Mayonnaise in your home by yourself.

    Step 1
  • Cook the broccoli and set aside.
  • Step 2
  • In a bowl, combine all the ingredients for the sauce and set it aside. I usually make a little more sauce than this recipe calls.
  • Step 3
  • Slice the chicken breast diagonally into strips, then season with salt and pepper.
  • Step 4
  • In a skillet over medium heat, pan-fry both sides of the chicken until browned. Add shimeji mushrooms, drizzle with 1 tablespoon of sake, then cover the skillet to steam-fry until done.
  • Step 5
  • Remove the lid. Fry more if any excess juice is still in the skillet. Add the sauce and mix it well, then turn off the heat. Adjust the amount of sauce to your preference.
  • Step 6
  • Add and mix the cooked broccoli and it is done. If you are worried about scorching the chicken, you can turn off the heat when you add the sauce at Step 5.
  • Step 7
  • If you love mayonnaise, you can reserve some of the sauce and drizzle it on top of the chicken when serving.
Pan-fried Chicken with Miso and Mayonnaise Reviews

Add your opinion about Pan-fried Chicken with Miso and Mayonnaise Recipe above or tell your story when cooking Pan-fried Chicken with Miso and Mayonnaise in your home.

Recipe Related to Pan-fried Chicken with Miso and Mayonnaise
Easy Salt Ramen with Homemade Soup Easy Salt Ramen with Homemade Soup
Posted at : December 27, 2016, 6:48 pm
Posted by : cookpad.japan
Serving : 2
Crockpot Venison Crockpot Venison
Posted at : December 27, 2016, 9:11 pm
Posted by : Matthew Kovnesky
[Ghibli] Kiki's Delivery Service Jiji Cookies [Ghibli] Kiki's Delivery Service Jiji Cookies
Posted at : December 27, 2016, 6:48 pm
Posted by : cookpad.japan
Dessert with Just These Ingredients Dessert with Just These Ingredients
Posted at : December 27, 2016, 8:56 pm
Posted by : cookpad.japan
Standing Rib Roast with Aioli Standing Rib Roast with Aioli
Posted at : December 27, 2016, 7:26 pm
Posted by : Timothy Adam Nail
Cooking Time : 3 minutes
Serving : 8

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z