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Pan-fried Hanpen Sandwiches With Ham & Cheese Recipe

Pan-Fried Hanpen Sandwiches with Ham & Cheese Recipe
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Serving : 9
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Prepare the ingredients before making Pan-Fried Hanpen Sandwiches with Ham & Cheese in your home. Then, follow these steps below to serve Pan-Fried Hanpen Sandwiches with Ham & Cheese for your family or friends.

Ingredients: Pan-Fried Hanpen Sandwiches with Ham & Cheese

  • 1 square Hanpen
  • 1 slice Sliced cheese
  • 1 1/2 sheet Ham
  • 1 Vegetable oil

How to Make Pan-Fried Hanpen Sandwiches with Ham & Cheese

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Pan-Fried Hanpen Sandwiches with Ham & Cheese in your home by yourself.

    Step 1
  • Cut the hanpen into 9 squares. Make crosswise cuts in the middle. Stop about 8mm from the edge (don't cut all the way through).
  • Step 2
  • Cut the cheese into 9. Cut one slice of the ham into 6 pieces, and make 3 more pieces with half a slice.
  • Step 3
  • Stuff one each of the cheese and ham into the hanpen.
  • Step 4
  • Pour a small amount of vegetable oil in a pan, and pan-fry Step 3 sandwiches over low heat. Flip, and continue pan-frying until browned. Be careful not to burn them!
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