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Pan Gravy Recipe

Pan Gravy Recipe
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Prepare the ingredients before making Pan Gravy in your home. Then, follow these steps below to serve Pan Gravy for your family or friends.

Ingredients: Pan Gravy

  • 1/3 cup all purpose flour
  • 1/3 cup turkey drippings
  • 3 cup water or broth
  • 1/8 to 1/4 teaspoon salt
  • 1/8 tsp pepper

How to Make Pan Gravy

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Pan Gravy in your home by yourself.

    Step 1
  • In a skillet or roasting pan, add flour to drippings; blend well.
  • Step 2
  • Cook over medium heat 2 to 3 minutes until smooth and light brown, stirring constantly.
  • Step 3
  • Add water; cook until mixture boils and thickens, stirring constantly.
  • Step 4
  • Stir in salt and pepper.
  • Step 5
  • *Flour and drippings can be decreased to 1/4 cup each for thinner gravy.*
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