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Pan Grilled Fish Taco Recipe

Pan grilled fish taco Recipe
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Cooking Time : 20 minutes
Serving : 3
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Prepare the ingredients before making Pan grilled fish taco in your home. Then, follow these steps below to serve Pan grilled fish taco for your family or friends.

Ingredients: Pan grilled fish taco

  • Fish taco
  • 3 fillets fish of your choice.. I used tilapia
  • 1/3 tsp ground paprika, cummin, and cayenne
  • 1 olive oil
  • 1 bell pepper
  • 1 onion
  • 1 flour tortillas

How to Make Pan grilled fish taco

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Pan grilled fish taco in your home by yourself.

    Step 1
  • Mix paprika, cummin, and cayenne with about 3 tablespoons of olive oil. Let it saturate.
  • Step 2
  • Slice bell pepper and onion. Place in a skillet on the stove top with a tablesppon of olive oil. Bring the mix to a simmer.
  • Step 3
  • Now take your mix from step 1 and lightly rub on to your fish. Let your fish just sit in the frig while your cooking the bell peppers and onions.
  • Step 4
  • Just before your bell pepper and onion mix is complete add your fish.
  • Step 5
  • Cook fish, and bell pepper and onion mix to your desire!
  • Step 6
  • I like lettuce, tomatoes, and alittle cheese with mine. My husband likes lettuce, lemon juice, little cheese, and a tad hot sauce. Make them your own!! Throw whatever your heart desires in that tortilla and enjoy!!
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