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Panko Parmesan Crusted Chicken Recipe

Panko Parmesan Crusted Chicken Recipe
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Cooking Time : 45 minutes
Serving : 4
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Prepare the ingredients before making Panko Parmesan Crusted Chicken in your home. Then, follow these steps below to serve Panko Parmesan Crusted Chicken for your family or friends.

Ingredients: Panko Parmesan Crusted Chicken

  • 1 lb Boneless Chicken Breast
  • 1 cup Panko Bread Crumbs
  • 1 tbsp Flour
  • 1/2 tsp Garlic Powder
  • 1/4 tsp Sea Salt
  • 1/4 tsp Ground Black Pepper
  • 1/2 cup Mayonnaise
  • 1/2 tsp Paprika
  • 1/4 cup Shredded Parmesan Cheese

How to Make Panko Parmesan Crusted Chicken

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Panko Parmesan Crusted Chicken in your home by yourself.

    Step 1
  • Combine mayonnaise and paprika. Stir and set aside.
  • Step 2
  • Combine Panko, garlic powder, salt, pepper, Parmesan cheese, and flour into a small mixing bowl.
  • Step 3
  • Pre-heat oven at 375°
  • Step 4
  • Line 9x13 baking dish with aluminum foil.
  • Step 5
  • Coat each chicken breast with a light to medium coat of the mayo mixture and then roll in Panko mixture.
  • Step 6
  • Arrange in the prepared baking dish with a little space between each piece of chicken.
  • Step 7
  • Bake uncovered for about 30-40 minutes or until the chicken is no longer pink and the juices run clear.
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