Nogluten Recipes

Pao De Queijo With Potato Starch Recipe

Pao De Queijo with Potato Starch Recipe
Posted at :
Posted by :
Serving : 25
Print Recipe

Prepare the ingredients before making Pao De Queijo with Potato Starch in your home. Then, follow these steps below to serve Pao De Queijo with Potato Starch for your family or friends.

Ingredients: Pao De Queijo with Potato Starch

  • 220 grams Katakuriko (potato starch flour)
  • 1 tsp Baking powder
  • 1 Egg
  • 50 grams Margarine
  • 180 ml Milk
  • 1 pinch Salt
  • 40 grams Melting cheese

How to Make Pao De Queijo with Potato Starch

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Pao De Queijo with Potato Starch in your home by yourself.

    Step 1
  • Place the katakuriko and baking powder in a plastic bag. Tie up the bag and shake well.
  • Step 2
  • In a microwave-safe bowl, add the margarine, milk and salt and put in the microwave and bring to a boil.
  • Step 3
  • When the milk mixture starts to boil, take it out from the microwave and add the dry ingredients from Step 1 at once and combine with a wooden spatula.
  • Step 4
  • Add the beaten egg a little by little, then add the cheese (melt the cheese into the dough.)
  • Step 5
  • Make small balls by hand, smoothing out their the surface. Place the dough balls on a tray lined with a baking sheet and bake in a 190℃ (373 Fahrenheit) oven for 15 minutes.
Pao De Queijo with Potato Starch Reviews

Add your opinion about Pao De Queijo with Potato Starch Recipe above or tell your story when cooking Pao De Queijo with Potato Starch in your home.

Recipe Related to Pao De Queijo with Potato Starch
sagoo khichdi sagoo khichdi
Posted at : December 28, 2016, 7:02 am
Posted by : Somali Paul
Category : healthy
Chicken Kofta: Indian Curry with Chicken Meatballs Chicken Kofta: Indian Curry with Chicken Meatballs
Posted at : December 28, 2016, 8:50 am
Posted by : cookpad.japan
Serving : 3
Breakfast Biscuits Breakfast Biscuits
Posted at : December 28, 2016, 5:48 am
Posted by : amanda1021
Cooking Time : 30 minutes
Serving : 4
Creamy Tavern Ham and Swiss Soup Creamy Tavern Ham and Swiss Soup
Posted at : December 28, 2016, 5:13 am
Posted by : Valarie
Cherokee Casserole Cherokee Casserole
Posted at : December 28, 2016, 8:16 am
Posted by : sparkydfw

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z