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Parmesean Zucchini Recipe

Parmesean Zucchini Recipe
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Cooking Time : 5 minutes
Serving : 2
Print Recipe

Prepare the ingredients before making Parmesean Zucchini in your home. Then, follow these steps below to serve Parmesean Zucchini for your family or friends.

Ingredients: Parmesean Zucchini

  • 1 zucchini; thin half moons
  • 1/4 cup parmesan cheese; grated
  • 2 tsp Italian seasoning
  • 1 tsp garlic powder
  • 3/4 tsp onion powder
  • 1 salt and black pepper; to taste
  • 1 vegetable oil; as needed

How to Make Parmesean Zucchini

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Parmesean Zucchini in your home by yourself.

    Step 1
  • Toss zucchini with enough oil to coat. Season. Bake at 350 ° for approximately 20 minutes or until zucchini is caramelized and tender. Top with parmesean during last 5 minutes of cooking.
  • Step 2
  • Variations; Shredded coconut, basil, parsely, onions, shallots, lemon, applewood seasoning, dried ranch seasoning, bacon, oregano, marjoram, thyme, rosemary, bell pepper, yellow squash, asiago,
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