Nogluten Recipes

Passed Down From My Mother: Mentsuyu For Somen Noodles Recipe

Passed Down From My Mother: Mentsuyu for Somen Noodles Recipe
Posted at :
Posted by :
Print Recipe

Prepare the ingredients before making Passed Down From My Mother: Mentsuyu for Somen Noodles in your home. Then, follow these steps below to serve Passed Down From My Mother: Mentsuyu for Somen Noodles for your family or friends.

Ingredients: Passed Down From My Mother: Mentsuyu for Somen Noodles

  • 500 ml Dashi stock (kombu, bonito flake based)
  • 3 tbsp Soy sauce
  • 2 tbsp Mirin
  • 1 tbsp plus Sugar
  • 1/2 tsp Salt

How to Make Passed Down From My Mother: Mentsuyu for Somen Noodles

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Passed Down From My Mother: Mentsuyu for Somen Noodles in your home by yourself.

    Step 1
  • Make the dashi stock. Add the mirin to the dashi stock and bring to a boil. Add the soy sauce, sugar, and salt, return to a boil, then remove from heat.
  • Step 2
  • Tip: If you're used to store-bought mentsuyu, this might taste a little weak. Add condiments or teriyaki eggplant to make it more delicious.
  • Step 3
  • Condiments for Somen: see
  • Step 4
  • Mulukhiya & Natto Somen:
  • Step 5
  • Soba Mentsuyu Concentrate -This version is also good for somen. Dilute it with water before use.
  • Step 6
  • Eggplant Teriyaki:Dashi Soy Sauce:
  • Step 7
  • Squid Tempura:
  • Step 8
  • Fried Oyster Dinner:
Passed Down From My Mother: Mentsuyu for Somen Noodles Reviews

Add your opinion about Passed Down From My Mother: Mentsuyu for Somen Noodles Recipe above or tell your story when cooking Passed Down From My Mother: Mentsuyu for Somen Noodles in your home.

Recipe Related to Passed Down From My Mother: Mentsuyu for Somen Noodles
Chicken Dipping Sauce for Soba Noodles Chicken Dipping Sauce for Soba Noodles
Posted at : December 26, 2016, 12:35 pm
Posted by : cookpad.japan
Serving : 2
Beef and Cheese Empanadas Beef and Cheese Empanadas
Posted at : December 26, 2016, 3:51 pm
Posted by : fenway
Cooking Time : 1 minutes
Serving : 20
Cheesey potatoe, Bacon + Onion Bake Cheesey potatoe, Bacon + Onion Bake
Posted at : December 26, 2016, 2:09 pm
Posted by : Maureen
Cooking Time : 20 minutes
Serving : 4
Kabocha Squash Dumplings (Halloween Version) Kabocha Squash Dumplings (Halloween Version)
Posted at : December 26, 2016, 2:21 pm
Posted by : cookpad.japan
Serving : 4
Kabocha Squash Stuffed With Quinoa Kabocha Squash Stuffed With Quinoa
Posted at : December 26, 2016, 12:46 pm
Posted by : cookpad.japan
Serving : 2

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z