Nogluten Recipes

Pasta Carbonara Recipe

Pasta Carbonara Recipe
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Cooking Time : 1 minutes
Serving : 6
Print Recipe

Prepare the ingredients before making Pasta Carbonara in your home. Then, follow these steps below to serve Pasta Carbonara for your family or friends.

Ingredients: Pasta Carbonara

  • 1 lb pasta
  • 1 lb bacon
  • 1/4 lb butter
  • 2 each eggs
  • 1/2 cup Parmesan
  • 1/2 cup Romano
  • 1/2 tsp salt
  • 1/2 tsp Oregano
  • 1/2 tsp pepper
  • 2 tbsp Minced Garlic

How to Make Pasta Carbonara

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Pasta Carbonara in your home by yourself.

    Step 1
  • Cut up bacon and cook with 1 tbl minced garlic until crisp
  • Step 2
  • cook pasta
  • Step 3
  • mix cheeses and spices, set aside
  • Step 4
  • whisk eggs set aside
  • Step 5
  • when pasta is cooked, drain
  • Step 6
  • in a heated pan add butter, eggs & remaining minced garlic, throw in pasta and bacon, stir
  • Step 7
  • add cheese/spice mixture
  • Step 8
  • toss together well
  • Step 9
  • variations. substitute ham or salami or pepperoni instead bacon. add english peas or carrots
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