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Pasta Fagioli Soup Recipe

Pasta Fagioli Soup Recipe
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Cooking Time : 30 minutes
Serving : 6
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Prepare the ingredients before making Pasta Fagioli Soup in your home. Then, follow these steps below to serve Pasta Fagioli Soup for your family or friends.

Ingredients: Pasta Fagioli Soup

  • 1 lb ground beef
  • 15 oz red kidney beans
  • 15 oz white kidney beans
  • 4 stalks of chopped celery
  • 1 cup chopped onion
  • 1 cup carrot sticks
  • 1 cup fresh chopped parsley
  • 48 oz chicken broth
  • 1 tbsp olive oil
  • 12 oz short macaroni noodles
  • 32 oz traditional pasta sauce
  • 24 oz can diced tomatoes
  • 1 tbsp salt and pepper

How to Make Pasta Fagioli Soup

If you have prepared the ingredients needed, now time to start cooking. There are 13 steps you must follow to make Pasta Fagioli Soup in your home by yourself.

    Step 1
  • Brown 1 pound of ground beef
  • Step 2
  • add onion and 1 tablespoon of olive oil
  • Step 3
  • add 1 cup of chopped fresh parsley
  • Step 4
  • add crushed pepper and salt
  • Step 5
  • add 48 ounces of chicken broth
  • Step 6
  • add two cans of kidney beans mixed colors
  • Step 7
  • add two cans of traditional pasta sauce
  • Step 8
  • add two cans of diced tomatoes
  • Step 9
  • add 2 cups of chopped celery
  • Step 10
  • add 1 cup of carrot sticks
  • Step 11
  • add Tabasco sauce to desired spice level
  • Step 12
  • boil macaroni pasta according to package directions (boiling noodles on the side helps keep the soup from thickening too much)
  • Step 13
  • add cooked pasta to the completed soup and serve
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