Nogluten Recipes

Pastry Cheese Straws Recipe

Pastry cheese straws Recipe
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Cooking Time : 20 minutes
Serving : 24
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Prepare the ingredients before making Pastry cheese straws in your home. Then, follow these steps below to serve Pastry cheese straws for your family or friends.

Ingredients: Pastry cheese straws

  • straws
  • 1/2 cup Gruyere cheese, may substitute
  • 1/2 tsp garlic powder
  • 2 sheets of thawed prepared puff pastry
  • 1 egg, beaten

How to Make Pastry cheese straws

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Pastry cheese straws in your home by yourself.

    Step 1
  • On lightly floured surface, roll one sheet of pastry out to about 14" x 12".
  • Step 2
  • Brush surface with beaten egg.
  • Step 3
  • Roll out 2nd pastry to same size.
  • Step 4
  • Sprinkle cheese on top of pastry with egg mixture leaving 1/8" of edges clear.
  • Step 5
  • Sprinkle garlic powder lightly over cheese. Top with second pastry sheet.
  • Step 6
  • Roll lightly to press sheets together. Then cut pastry with the back of a knife or pizza wheel ,cross length into 24 1/2 " strips.
  • Step 7
  • Twist each strip as you then place on a parchment lined baking tray.
  • Step 8
  • Bake in a preheated 400°F oven for 15-25 minutes. Remove when golden brown.
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