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Patty Melt Recipe

Patty Melt Recipe
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Prepare the ingredients before making Patty Melt in your home. Then, follow these steps below to serve Patty Melt for your family or friends.

Ingredients: Patty Melt

  • 1 lb ground sirloin or 80\20
  • 1 cheese of choice
  • 1 sweet onion
  • 4 piece bread of choice

How to Make Patty Melt

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Patty Melt in your home by yourself.

    Step 1
  • I grill these over charcoal with hickory chips. Once grill is hot I put the onion right on the coals. Don't be afraid of the char...your gonna want that.
  • Step 2
  • While onion cooks. Patty the meat into 8 ounce portions. Allow onion about twenty minutes and give it a turn or two. Now put those patty's on and cook to desired temp. Add your cheese and toast that bread.
  • Step 3
  • Remove the outer char from onion and get to that soft inner portion. Add to your patty melt and start grubbin. I also put sweet potatoes right on the coals also...makes an awesome side.
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