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Paula Deen's Fried Chicken Recipe

Paula Deen's Fried Chicken Recipe
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Cooking Time : 30 minutes
Serving : 3
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Prepare the ingredients before making Paula Deen's Fried Chicken in your home. Then, follow these steps below to serve Paula Deen's Fried Chicken for your family or friends.

Ingredients: Paula Deen's Fried Chicken

  • 3 eggs
  • 1 cup (est.) hot red pepper sauce (recommended: Texas Pete)
  • 2 cups self-rising flour
  • 1 tsp ground black pepper
  • 1 House seasoning (4:1:1 ratio of salt, black pepper, garlic powder)
  • 1 chicken, cut into pieces
  • 1 frying oil, preferably peanut oil
  • 1/3 cup water

How to Make Paula Deen's Fried Chicken

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Paula Deen's Fried Chicken in your home by yourself.

    Step 1
  • If you want to make your own self-rising flour, take 2 cups all-purpose flour and mix with 3 teaspoons of baking powder and 1 teaspoon of salt
  • Step 2
  • In a medium sized bowl, beat the eggs with the water
  • Step 3
  • Add enough hot sauce to make the egg mixture bright orange
  • Step 4
  • In another bowl, combine the flour and pepper
  • Step 5
  • Season the chicken with the house seasoning
  • Step 6
  • Dip the seasoned chicken in the egg mixture and coat well in the flour mixture
  • Step 7
  • Heat the oil to 350°F in a deep pot. This is important for consistent results. (I used an infrared thermometer, but a food thermometer may be better.) Do not fill the pot more than halfway with oil.
  • Step 8
  • Fry the chicken in the oil until golden brown and crispy. Dark meat: 13-14 minutes. White meat: 8-10 minutes.
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