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Peach Crumble Recipe

Peach Crumble Recipe
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Cooking Time : 45 minutes
Serving : 6
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Prepare the ingredients before making Peach Crumble in your home. Then, follow these steps below to serve Peach Crumble for your family or friends.

Ingredients: Peach Crumble

  • 3/4 cup all purpose flour
  • 4 tbsp butter or margarine
  • 1/3 cup rolled oats
  • 1/4 cup light brown sugar
  • 1 pinch ground cloves
  • 2 can sliced peaches

How to Make Peach Crumble

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Peach Crumble in your home by yourself.

    Step 1
  • Preheat oven to 325°F
  • Step 2
  • Rub butter into flour until it resembles corn meal.
  • Step 3
  • Gently mix in rolled oats and brown sugar.
  • Step 4
  • Drain peaches, reserving one-half cup of the juice. Add peaches and reserved juice to baking dish. Sprinkle the pinch of cloves over peaches. If desired you can omit the cloves.
  • Step 5
  • Lightly sprinkle the topping over fruit in dish.
  • Step 6
  • Bake 30 minutes or until golden brown on top.
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