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Peach Dump Cake Recipe

Peach Dump Cake Recipe
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Cooking Time : 10 minutes
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Prepare the ingredients before making Peach Dump Cake in your home. Then, follow these steps below to serve Peach Dump Cake for your family or friends.

Ingredients: Peach Dump Cake

  • 2 can peaches with some liquid drained off
  • 1 can crushed pineapple
  • 1 box white cake mix
  • 1/3 cup whipped cream vodka (optional)
  • 1 cup shredded coconut
  • 3/4 cup crushed pecans
  • 1/2 cup brown sugar
  • 1/2 cup melted butter

How to Make Peach Dump Cake

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Peach Dump Cake in your home by yourself.

    Step 1
  • Preheat oven to 350°F
  • Step 2
  • In a 9 x 13 pan, layer the ingredients in order, as listed above starting with the peaches
  • Step 3
  • Bake for 50 minutes or until baked through and bubbling. Serve warm with ice cream or whipped cream
  • Step 4
  • Enjoy! Great for summer cookouts
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