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Peach Dumpcake Recipe

Peach Dumpcake Recipe
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Category : Dessert
Cooking Time : 55 minutes
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Prepare the ingredients before making Peach Dumpcake in your home. Then, follow these steps below to serve Peach Dumpcake for your family or friends.

Ingredients: Peach Dumpcake

  • 3 cans peaches
  • 1 box yellow cake mix
  • 1 stick butter
  • Whipped cream

How to Make Peach Dumpcake

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Peach Dumpcake in your home by yourself.

    Step 1
  • Preheat oven to 350 degrees
  • Step 2
  • In a 13x9 inch baking dish. Dump 2 cans of peaches and syrup. Drain the third can add only the peaches to the baking dish
  • Step 3
  • Top peaches with dry cake mix spread out evenly across the entire surface of peaches
  • Step 4
  • Drizzle cake mix with butter
  • Step 5
  • Bake 55 minutes to 1 hour or until top is deep golden brown and fruit is bubbly dust with powdered sugar or top with whipped cream or vanilla ice cream. before serving if desired
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