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Pear & Havarti French Toast Recipe

Pear & Havarti French Toast Recipe
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Cooking Time : 20 minutes
Serving : 4
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Prepare the ingredients before making Pear & Havarti French Toast in your home. Then, follow these steps below to serve Pear & Havarti French Toast for your family or friends.

Ingredients: Pear & Havarti French Toast

  • 2 pears, peeled and diced
  • 4 slice havarti cheese
  • 2 eggs
  • 3/4 cup milk
  • 1/2 tsp cinnamon
  • 4 tbsp butter
  • 8 slice French loaf
  • 1 Icing Sugar
  • 1 Maple Syrup

How to Make Pear & Havarti French Toast

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Pear & Havarti French Toast in your home by yourself.

    Step 1
  • Peel and dice pears. Saute in half of the butter (2 tbsp) in a skillet for 1-2 minutes. Add cinnamon, mix, and continue to cook at medium heat for 7-8 minutes, or until pears are tender.
  • Step 2
  • While pears are cooking, arrange the Havarti cheese on the slices of bread. Then, whisk together the eggs and milk in a large dish.
  • Step 3
  • When pears are tender, place them between the bread slices, to make 4 sandwiches.
  • Step 4
  • Dunk the sandwiches into the egg-milk mixture so that all sides are evenly coated.
  • Step 5
  • Melt the remaining butter in the skillet. Place the sandwiches (in batches of 2) in the skillet, and allow to cook until bottom is golden brown and crispy, about 4 minutes. Flip the sandwiches and cook until the other side is golden and crispy.
  • Step 6
  • Top with icing sugar and maple syrup, if desired.
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