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Pecan Cinnamon Shortbread Bars Recipe

Pecan Cinnamon Shortbread Bars Recipe
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Cooking Time : 1 minutes
Serving : 9
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Prepare the ingredients before making Pecan Cinnamon Shortbread Bars in your home. Then, follow these steps below to serve Pecan Cinnamon Shortbread Bars for your family or friends.

Ingredients: Pecan Cinnamon Shortbread Bars

  • bars
  • 2 stick salted butter, 8 ounces total
  • 3/4 cup powdered sugar
  • 3 tbsp brown sugar
  • 2 tsp pure vanilla extract
  • 1/2 tsp ground cinnamon
  • 2 cup all-purpose flour
  • 1 1/4 cup finely chopped pecans
  • 2 tbsp brown sugar, for final topping

How to Make Pecan Cinnamon Shortbread Bars

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Pecan Cinnamon Shortbread Bars in your home by yourself.

    Step 1
  • Cream butter and sugars.
  • Step 2
  • Mix in vanilla and cinnamon.
  • Step 3
  • Mix in flour until just incorporated then gently fold in pecans.
  • Step 4
  • Press dough into a well buttered 8"x8" baking pan.
  • Step 5
  • Cook in a preheated 350°F fahrenheit oven for 50 minutes or until lightly golden brown.
  • Step 6
  • Remove from oven, score top with a sharp knife into 9 sections.
  • Step 7
  • Sprinkle with the 2 tablespoons of brown sugar.
  • Step 8
  • Let come to room temperature, then cut through on scored lines. Chill for 30 minutes before serving.
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