Nogluten Recipes

Pepperoni Rolls Recipe

Pepperoni Rolls Recipe
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Cooking Time : 5 minutes
Serving : 8
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Prepare the ingredients before making Pepperoni Rolls in your home. Then, follow these steps below to serve Pepperoni Rolls for your family or friends.

Ingredients: Pepperoni Rolls

  • 8 oz Crescent rolls
  • 12 slice Pepperoni, or as many as you like
  • 1/2 cup Shredded mozzarella
  • 1 dash Italian seasonings, Plain oregano will also work
  • 1 cup Marinara for dipping

How to Make Pepperoni Rolls

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Pepperoni Rolls in your home by yourself.

    Step 1
  • Open up crescents and use a pizza cutter for exact pieces.
  • Step 2
  • Add as many slices of pepperoni on the wide end.
  • Step 3
  • Add shredded mozzarella and seasonings on top.
  • Step 4
  • Roll wide side towards the point of the crescent.
  • Step 5
  • Bake at 375°F for 9 mins.
  • Step 6
  • Serve with a side of warm marinara for dipping.
  • Step 7
  • Enjoy as a quick appetizer. They will love them.
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