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Peppery Biscuit Recipe

Peppery biscuit Recipe
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Prepare the ingredients before making Peppery biscuit in your home. Then, follow these steps below to serve Peppery biscuit for your family or friends.

Ingredients: Peppery biscuit

  • 1 cup ghee or melted butter
  • 1 cup milk
  • 1 cup yogurt
  • 1 cup olive oil
  • 1/4 cup freshed crushed black pepper
  • 1/8 cup cumin crushed in your hand
  • Pinch baking soda
  • 5 3/4 cups King Arthur wheat self rising flour

How to Make Peppery biscuit

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Peppery biscuit in your home by yourself.

    Step 1
  • Mix everything together, divide into small balls and arrange on a baking sheet
  • Step 2
  • Preheat oven to 350 and bake for 25 minutes
  • Step 3
  • Adjust oven to the lowest temperature 170 and keep it for 6 hours
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