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Perfect For A New Year's Feast! Recipe

Perfect for a New Year's Feast! Recipe
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Serving : 4
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Prepare the ingredients before making Perfect for a New Year's Feast! in your home. Then, follow these steps below to serve Perfect for a New Year's Feast! for your family or friends.

Ingredients: Perfect for a New Year's Feast!

  • 4 Koya-dofu (freeze-dried tofu) (reconstituted in water, then cut into 4 pieces)
  • 200 grams Carrot (rough chopped)
  • 3 Dried shiitake mushrooms (reconsituted in water, then chopped into bite-sized pieces)
  • 1/2 tsp Vegetable oil
  • 350 ml Dashi soup stockand the soaking liquid from the shiitake mushrooms
  • 2 and 1/2 tablespoon Sugar
  • 1 and 2/3 tablespoon Soy sauce (preferably usukuchi soy sauce)

How to Make Perfect for a New Year's Feast!

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Perfect for a New Year's Feast! in your home by yourself.

    Step 1
  • Heat oil in a pot, sauté the carrot, then the shiitake, add the dashi soup stock, simmer over medium heat until the carrots are tender.
  • Step 2
  • Add the sugar to the pot, simmer for a few minutes, add the soy sauce, and allow the flavors to blend. Add the koya-dofu, reduce heat to low-medium, and simmer for about 10 minutes to let the tofu absorb the flavors.
  • Step 3
  • Arrange on a serving dish.
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