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Perfect Poached Egg Recipe

Perfect Poached Egg Recipe
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Prepare the ingredients before making Perfect Poached Egg in your home. Then, follow these steps below to serve Perfect Poached Egg for your family or friends.

Ingredients: Perfect Poached Egg

  • 2 eggs
  • 30 ml vinegar
  • 1 pan of boiled water

How to Make Perfect Poached Egg

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Perfect Poached Egg in your home by yourself.

    Step 1
  • bring the pan to a slow simmer and add the vinegar
  • Step 2
  • carefully crack an egg into a cup or small bowl. lower the bowl to the water and gently tip the egg in
  • Step 3
  • Leave It Alone!
  • Step 4
  • repeat steps 2 and 3 with the other egg
  • Step 5
  • keep an eye on the water making sure it doesn't boil
  • Step 6
  • when the egg starts to float its nearing completion. to test use a holed spoon to lift out the egg and lightly press with your finger. if the white is firm but the yolk is wobbly then you have yourself a runny yolk. if you prefer solid yolk put it back in for a minute amd check again
  • Step 7
  • once done remove with holed spoon and place on paper towel then serve. I topped my homemade baked beans with a runny poached egg then a pinch of salt
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