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Perfect St Pattys Dessert Recipe

Perfect St Pattys Dessert Recipe
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Prepare the ingredients before making Perfect St Pattys Dessert in your home. Then, follow these steps below to serve Perfect St Pattys Dessert for your family or friends.

Ingredients: Perfect St Pattys Dessert

  • 1 1/2 cup flour
  • 3/4 cup margarine
  • 16 oz packages of cream cheese
  • 2 cup confectioner's sugar
  • 3 cup frozen whipped topping, thawed
  • 3 packages (3.9 oz) pudding. (I used pistachio-- you can choose your own flavor)
  • 5 cup whole milk

How to Make Perfect St Pattys Dessert

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Perfect St Pattys Dessert in your home by yourself.

    Step 1
  • Preheat oven to 375
  • Step 2
  • Crumble flour and margarine together. Blend well. Press mixture into the bottom of a 9x13 inch pan. Bake 15 minutes at 375 and let cool
  • Step 3
  • In a mixing bowl, cream the cream cheese and sugar together. Stir 2 cups whipped topping into the mixture; whip together and spread evenly over cooled crust.
  • Step 4
  • Mix the pudding mix with 5 cups milk (do not follow directions on box). Pour this mixture over the second layer and top with remainder of dairy whipped topping. Refrigerate and serve chilled.
  • Step 5
  • Top with candies, crushed cookies or syrup!
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