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Pfeffernuse Cookies Recipe

Pfeffernuse Cookies Recipe
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Prepare the ingredients before making Pfeffernuse Cookies in your home. Then, follow these steps below to serve Pfeffernuse Cookies for your family or friends.

Ingredients: Pfeffernuse Cookies

  • 4 cup all-purpose flour
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1 tsp white pepper (ground)
  • 1 tsp cinnamon
  • 1/2 tsp ground nutmeg
  • 1/2 tsp cardamom
  • 1/2 tsp ground ginger
  • 3/4 tsp salt
  • 3/4 cup softened butter
  • 1 cup brown sugar, packed
  • 1/2 cup molasses
  • 2 eggs
  • 3/4 cup chopped almonds

How to Make Pfeffernuse Cookies

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Pfeffernuse Cookies in your home by yourself.

    Step 1
  • Preheat oven to 350
  • Step 2
  • Combine dry ingredients and set aside
  • Step 3
  • In separate bowl, cream the butter, sugar, molasses, and add eggs,one at a time, until well combined.
  • Step 4
  • Stir in dry ingredients, 1/2 cup at a time. Add almonds.
  • Step 5
  • Roll into 1 inch balls and place an inch apart on an ungreased baking sheet. Bake 11-14 minutes.
  • Step 6
  • Cool and enjoy!
  • Step 7
  • If desired, you can roll them in powdered sugar afterwards.
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