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Philly Cheese Steak Dip Recipe

Philly Cheese Steak Dip Recipe
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Prepare the ingredients before making Philly Cheese Steak Dip in your home. Then, follow these steps below to serve Philly Cheese Steak Dip for your family or friends.

Ingredients: Philly Cheese Steak Dip

  • 3/4 lb flat iron steak
  • pinch salt & pepper (season steak)
  • 1 cup onions
  • 1 cup green peppers
  • 1 cup mushrooms
  • 8 oz cream cheese
  • 1/2 cup mayo
  • 5 oz shredded provolone
  • 2 loaves Vienna bread

How to Make Philly Cheese Steak Dip

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Philly Cheese Steak Dip in your home by yourself.

    Step 1
  • Season than fry steak to about med rare
  • Step 2
  • Let steak cool
  • Step 3
  • Fry onions, green peppers and mushrooms
  • Step 4
  • Take off heat and cut steak into pieces
  • Step 5
  • Mix and mash the cream cheese, mayo, provolone into a bowl you can put in the oven with
  • Step 6
  • Add the steak, and mix well; this will be your dip bowl
  • Step 7
  • Bake at 350 degrees F for 20 to 25 min
  • Step 8
  • Cut your bread in pieces and put on table
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