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Philly Cheese Steak Recipe

Philly cheese steak Recipe
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Cooking Time : 20 minutes
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Prepare the ingredients before making Philly cheese steak in your home. Then, follow these steps below to serve Philly cheese steak for your family or friends.

Ingredients: Philly cheese steak

  • 1 lb Thin sliced bottom roast Beef
  • 1/4 cup chopped green bell pepper
  • 1/4 cup chopped onion
  • 1/4 cup Mushrooms
  • 1/4 cup Jalapenos
  • 1 hoagie rolls
  • 1 1/2 tbsp olive oil, extra virgin
  • 1 tbsp butter
  • 1 Shredded sharp cheddar cheese
  • 1 mayonnaise
  • 1 Seasonings of your choice

How to Make Philly cheese steak

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Philly cheese steak in your home by yourself.

    Step 1
  • In one skillet on medium-high add your bell peppers, onions,slice beef, olive oil and seasoning and cook
  • Step 2
  • When meat is almost done grab hoagie rolls spread butter on inside and put in another skillet on medium to toast your bread
  • Step 3
  • When bread is toasted remove from skillet then add mushrooms and jalapenos to the skillet
  • Step 4
  • While mushrooms and jalapenos saute add mayonnaise to your rolls
  • Step 5
  • Grab meat out the skillet and place them in your hoagie rolls
  • Step 6
  • There will be a few bell peppers and onions left in the skillet add them to the skillet with the mushrooms and jalapenos and mix
  • Step 7
  • Put mixture on top of the meat and shred cheese on top of sandwich and enjoy
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