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Pickled Green Tomatoes Recipe

Pickled Green Tomatoes Recipe
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Category : Side dish
Cooking Time : 30 minutes
Serving : 20
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Prepare the ingredients before making Pickled Green Tomatoes in your home. Then, follow these steps below to serve Pickled Green Tomatoes for your family or friends.

Ingredients: Pickled Green Tomatoes

  • 1 kg Green tomatoes
  • 600 ml Vinegar
  • 300 ml Water
  • 90 g Sugar
  • 1 Tbsp Whole black pepper
  • 2 Bay leaves
  • Moderate amount 10 % Salt water

How to Make Pickled Green Tomatoes

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Pickled Green Tomatoes in your home by yourself.

    Step 1
  • Slice the green tomatoes into 5 mm thick slices and put in the salt water about 2 hours.
  • Step 2
  • Put every seasoning, water and vinegar into the pan to boil. Let cool as-is.
  • Step 3
  • Put tomatoes from Step 1 ( throw away salt water ) into the jar, then pour in the cooled liquid from Step 2.
  • Step 4
  • Keep in the fridge for 1 month. After that, they are ready to eat!
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