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Pineapple Creamcheese Biscuits Recipe

Pineapple Creamcheese Biscuits Recipe
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Cooking Time : 10 minutes
Serving : 8
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Prepare the ingredients before making Pineapple Creamcheese Biscuits in your home. Then, follow these steps below to serve Pineapple Creamcheese Biscuits for your family or friends.

Ingredients: Pineapple Creamcheese Biscuits

  • 1 can Flakey Biscuits
  • 1 Creamcheese
  • 1 can Diced Pineapples
  • 8 pinch Cinnamon and Dill

How to Make Pineapple Creamcheese Biscuits

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Pineapple Creamcheese Biscuits in your home by yourself.

    Step 1
  • Preheat oven to 325°F.
  • Step 2
  • Place biscuits on pan and use fingers to put indent in center of biscuits.
  • Step 3
  • Place creamcheese around the indent on each biscuit.
  • Step 4
  • Place pineapple in center indent of biscuit.
  • Step 5
  • Top biscuits with cinnamon and dill.
  • Step 6
  • Bake until golden brown.
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