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Pineapple Stuffing For Ham Recipe

Pineapple Stuffing For Ham Recipe
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Prepare the ingredients before making Pineapple Stuffing For Ham in your home. Then, follow these steps below to serve Pineapple Stuffing For Ham for your family or friends.

Ingredients: Pineapple Stuffing For Ham

  • 1 stick Butter (1/2 cup)
  • 1 cup Sugar
  • 4 Eggs
  • 6 slice White bread, cubed
  • 18 oz Can of crushed pineapple, drained
  • 1 Cinnamon and nutmeg, to taste

How to Make Pineapple Stuffing For Ham

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Pineapple Stuffing For Ham in your home by yourself.

    Step 1
  • Cream butter, add sugar, eggs, pineapple and bread.
  • Step 2
  • Mix well and Pour into a one-quart baking dish, lightly greased. Note: If mixture seems too wet, you can add more bread before baking.
  • Step 3
  • Sprinkle with desired amount of cinnamon and nutmeg.
  • Step 4
  • Bake at 350°F for approximately 45 minutes.
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