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Pineapple Topping For Ice Cream Recipe

Pineapple Topping For Ice Cream Recipe
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Prepare the ingredients before making Pineapple Topping For Ice Cream in your home. Then, follow these steps below to serve Pineapple Topping For Ice Cream for your family or friends.

Ingredients: Pineapple Topping For Ice Cream

  • 1/2 cup orange juice
  • 3/4 cup unsweetened pineapple juice
  • 2 tbsp lemon juice
  • 3 tbsp cold water
  • 1 egg, slightly beaten
  • 3 tbsp sugar
  • 1 tbsp flour

How to Make Pineapple Topping For Ice Cream

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Pineapple Topping For Ice Cream in your home by yourself.

    Step 1
  • Heat the pineapple, orange, and lemon juice in a medium saucepan.
  • Step 2
  • Mix the water, egg, sugar and flour together, and slowly add them to the juices.
  • Step 3
  • Cook over LOW heat in a heavy saucepan until thick.
  • Step 4
  • Cool, and store in the refrigerator.
  • Step 5
  • *This recipe makes about 1 1/2 cups.*
  • Step 6
  • **This recipe brought to you courtesy of Norske Nook Roadside Cafe here in Wisconsin.**
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