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Pineapple Upside Down Cake Recipe

Pineapple upside down cake Recipe
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Cooking Time : 50 minutes
Serving : 20
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Prepare the ingredients before making Pineapple upside down cake in your home. Then, follow these steps below to serve Pineapple upside down cake for your family or friends.

Ingredients: Pineapple upside down cake

  • 1 can Pineapple rings
  • 1/2 cup Brown sugar
  • 1/3 cup Chopped walnuts
  • 1 can Cherries
  • 1 box Yellow cake mix
  • 1/2 tbsp Stick butter

How to Make Pineapple upside down cake

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Pineapple upside down cake in your home by yourself.

    Step 1
  • Preheat oven to 350°
  • Step 2
  • In a largr frying pan melt butter. When completely melted add brown sugar until blended
  • Step 3
  • When brown sugar starts bubbling turn off heat and lay pineapple.rings around the bottom of the pan. Add a cherry in the middke of each pineapple.ring.
  • Step 4
  • Spinkle walnuts all around and then gently pour.the cake batter over the top until completely covered.
  • Step 5
  • Let bake at 350° for 35-40 minutes or until toothpick comes out clean.
  • Step 6
  • Let set for a minute and then flip it onto desired plate. Chill and serve
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