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Pineapple Upside Down Individual Cakes Recipe

pineapple upside down individual cakes Recipe
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Prepare the ingredients before making pineapple upside down individual cakes in your home. Then, follow these steps below to serve pineapple upside down individual cakes for your family or friends.

Ingredients: pineapple upside down individual cakes

  • 2 eggs
  • 2/3 cup sugar
  • 4 tbsp pineapple juice
  • 2/3 cup flour
  • 1 tsp bakein powder
  • 1/4 tsp salt
  • 1/4 cup butter
  • 2/3 cup brown sugar
  • 1 can pineapple
  • 1 can marichino cherries

How to Make pineapple upside down individual cakes

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make pineapple upside down individual cakes in your home by yourself.

    Step 1
  • preheat 350
  • Step 2
  • mix wet
  • Step 3
  • shift dry mix in separate bowl
  • Step 4
  • melt butter and brown sugar
  • Step 5
  • add dry to wet
  • Step 6
  • put 1 tablespoon of melted mix in each muffin tin
  • Step 7
  • add pineapple 3 prices of chunks, 4 of tidbits, or a big spoonfull of crushed
  • Step 8
  • add 1 cherry in center of pineapples
  • Step 9
  • fill 3/4 of the way
  • Step 10
  • bake 10 to 15 min
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