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Pistachio Marble Bundt Cake Recipe

Pistachio marble bundt cake Recipe
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Cooking Time : 15 minutes
Serving : 12
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Prepare the ingredients before making Pistachio marble bundt cake in your home. Then, follow these steps below to serve Pistachio marble bundt cake for your family or friends.

Ingredients: Pistachio marble bundt cake

  • 1 box White cake mix 18.25 oz
  • 2 box 3.4 oz pistachio pudding mix
  • 1 cup Water
  • 3/4 cup Vegetable oil
  • 4 Eggs
  • 1/2 tsp Pure almond extract (optional)
  • 1/4 cup Chocolate syrup

How to Make Pistachio marble bundt cake

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Pistachio marble bundt cake in your home by yourself.

    Step 1
  • Preheat oven to 350°F. Grease and flour a 10" bundt cake pan.
  • Step 2
  • Combine and mix the first 6 ingredients in a 2-1/2 qt. or larger mixing bowl
  • Step 3
  • Pour 3/4 of the batter into the prepared pan.
  • Step 4
  • Take the last 1/4 of the batter and mix in the chocolate syrup. Pour the chocolate batter evenly on the top of the batter already in the pan. Use a butter knife to swirl the batter without over mixing.
  • Step 5
  • Bake cake for 60-70 min until toothpick comes out clean.
  • Step 6
  • Let cool completely and dust with powdered sugar or see my recipe for pistachio whipped icing
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