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Pistachio Parsley Pesto Recipe

Pistachio Parsley Pesto Recipe
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Prepare the ingredients before making Pistachio Parsley Pesto in your home. Then, follow these steps below to serve Pistachio Parsley Pesto for your family or friends.

Ingredients: Pistachio Parsley Pesto

  • 1 packed cup fresh parsley leaves
  • 1/3 cup sour cream
  • 3 tbsp olive oil, or more as needed
  • 3 clove garlic
  • 1/4 to 1/2 teaspoon salt
  • 1/4 cup freshly grated Parmesan cheese
  • 2 tbsp salted dry roasted pistachios

How to Make Pistachio Parsley Pesto

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Pistachio Parsley Pesto in your home by yourself.

    Step 1
  • In a blender, combine the pesto ingredients and process until smooth, adding more oil if necessary to create a saucelike consistency.
  • Step 2
  • *I serve this with angel hair pasta and boneless, skinless chicken breasts, but you can use it over grilled fish, pork medallions, or steamed shrimp as well.*
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