Nogluten Recipes

Pizza Pasta Recipe

Pizza Pasta Recipe
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Cooking Time : 30 minutes
Serving : 4
Print Recipe

Prepare the ingredients before making Pizza Pasta in your home. Then, follow these steps below to serve Pizza Pasta for your family or friends.

Ingredients: Pizza Pasta

  • 16 oz regular or Italian sausage
  • 3 oz package pepperoni, chopped
  • 1 onion, chopped
  • 1 green pepper, chopped
  • 1 can mushrooms
  • 2 cup rainbow rotini pasta, uncooked
  • 1 tbsp Italian seasoning
  • 15 oz can pizza sauce
  • 2 cup shredded mozzarella cheese
  • 1/4 cup grated parmesan cheese
  • 1 1/2 cup water, or more if needed

How to Make Pizza Pasta

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Pizza Pasta in your home by yourself.

    Step 1
  • In a skillet cook sausage and onions over medium high heat until sausage is done with no pink remaining. Break up with a wooden spoon as it cooks so the sausage crumbles. Drain fat.
  • Step 2
  • Add remaining ingredients except for cheeses. Bring to a boil, then turn heat to medium low. Cover and cook until pasta is tender, about 10 minutes, stirring occasionally.
  • Step 3
  • When pasta is done, remove from heat. Sprinkle with cheeses and let sit about 5 minutes so cheese can melt
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