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Pizza-style Eggs In Pitta Bread Recipe

Pizza-Style Eggs in Pitta Bread Recipe
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Cooking Time : 10 minutes
Serving : 1
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Prepare the ingredients before making Pizza-Style Eggs in Pitta Bread in your home. Then, follow these steps below to serve Pizza-Style Eggs in Pitta Bread for your family or friends.

Ingredients: Pizza-Style Eggs in Pitta Bread

  • 1 tsp sunflower oil
  • 1/3 cup /about 10-12 slices pepperoni, chopped into half inch pieces
  • 2 eggs, beaten lightly with a fork
  • 1 tbsp fresh oregano leaves
  • 1/4 cup shredded sharp cheddar (I used the ready shreddded stuff)
  • 1 pitta bread

How to Make Pizza-Style Eggs in Pitta Bread

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Pizza-Style Eggs in Pitta Bread in your home by yourself.

    Step 1
  • Heat the broiler.
  • Step 2
  • Put a skillet on quite a low heat and heat the oil in it
  • Step 3
  • Add the pepperoni, the heat should be just enough to start it sizzling, cook it a few minutes.
  • Step 4
  • Warm up the pitta under the broiler, 30 seconds - a minute each side, then remove to a plate
  • Step 5
  • Add the eggs to the skillet and use a wooden spoon to gently move any cooked part into the middle of the pan.
  • Step 6
  • Before it is all set, add the oregano and continue to cook.
  • Step 7
  • When almost completely set, move everything to the middle of the skillet and put the cheese on the top.
  • Step 8
  • Put skillet under the broiler and allow the cheese to melt
  • Step 9
  • Use a knife to cut the pitta across the top, then open it up.
  • Step 10
  • Use a fishslice to transfer the eggs onto the pitta, then close it up.
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