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Polish Chrusciki/ Fried Dough Dessert Recipe

Polish chrusciki/ fried dough dessert Recipe
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Cooking Time : 15 minutes
Serving : 24
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Prepare the ingredients before making Polish chrusciki/ fried dough dessert in your home. Then, follow these steps below to serve Polish chrusciki/ fried dough dessert for your family or friends.

Ingredients: Polish chrusciki/ fried dough dessert

  • dough
  • 1/2 tsp salt
  • 5 egg yolks, beaten
  • 3 1/2 tbsp sugar
  • 1 tsp vanilla
  • 5 tbsp sour cream
  • 2 1/2 cup flour
  • 1/4 cup powdered sugar or enough to coat final product

How to Make Polish chrusciki/ fried dough dessert

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Polish chrusciki/ fried dough dessert in your home by yourself.

    Step 1
  • Add salt to beaten egg yolks, beat until it thickens a bit.
  • Step 2
  • Add sugar, vanilla and continue to beat.
  • Step 3
  • Slowly add flour, sour cream until well blended.
  • Step 4
  • Knead dough on floured surface until dough shows little air bubbles.
  • Step 5
  • Divide dough into two. Roll each out thin like a pie crust to about14"by 4".
  • Step 6
  • Cut into 4" strips
  • Step 7
  • Deep fry until lightly browned. Drain on paper towels.
  • Step 8
  • Sprinkle generously with powdered sugar
  • Step 9
  • ENJOY. FROM MY POLISH GRANDMA
  • Step 10
  • Recipe by taylor68too
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