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Porcupine Balls Recipe

Porcupine balls Recipe
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Cooking Time : 30 minutes
Serving : 8
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Prepare the ingredients before making Porcupine balls in your home. Then, follow these steps below to serve Porcupine balls for your family or friends.

Ingredients: Porcupine balls

  • 2 lb ground beef
  • 2 eggs
  • 2 cup rice(add more if mixture is too moist)
  • 1 packages 3 oz real bacon bits
  • 1 large can of tomato sauce
  • 1 large container of tomato juice
  • salt,pepper,onion powder,garlic powder

How to Make Porcupine balls

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Porcupine balls in your home by yourself.

    Step 1
  • Mix meat, eggs, rice, and seasonings in a mixing bowl
  • Step 2
  • Stir together tomato juice and sauce in crock pot.
  • Step 3
  • Roll meat mixture into balls
  • Step 4
  • Place in sauce
  • Step 5
  • Turn crock pot on high (4 hours) or low (6-8hours)
  • Step 6
  • Serve with mashed potatoes
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