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Porcupine Casserole Recipe

Porcupine Casserole Recipe
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Prepare the ingredients before making Porcupine Casserole in your home. Then, follow these steps below to serve Porcupine Casserole for your family or friends.

Ingredients: Porcupine Casserole

  • 1 kg Minced steak
  • 1 Carrot,grated
  • 1/4 cup Evaporated milk
  • 1 can Tomato soup
  • 1/2 cup Uncooked long grain rice
  • 1 Onion,finely chopped
  • 1 cup Water
  • 1 Salt and pepper to taste

How to Make Porcupine Casserole

If you have prepared the ingredients needed, now time to start cooking. There is 1 step you must follow to make Porcupine Casserole in your home by yourself.

    Step 1
  • Mix minced steak,rice,carrot,onion,evaporated milk with salt and pepper to taste.Mix thoroughly and shape into balls.Heat the soup and water in a large pan,Drop meatballs int the soup mixture and bring to the boil.Simmer gently for 30 minutes.Serve with mashed potato and green veggies.
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