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Portuguese Chickpea Salad Recipe

Portuguese Chickpea Salad Recipe
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Serving : 2
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Prepare the ingredients before making Portuguese Chickpea Salad in your home. Then, follow these steps below to serve Portuguese Chickpea Salad for your family or friends.

Ingredients: Portuguese Chickpea Salad

  • 2 can Chickpeas (dry-pack, canned)
  • 1/4 Onions (finely chopped)
  • 1 Boiled egg (finely chopped)
  • 1 sprig Parsley (finely chopped)
  • 3 tbsp Olive oil
  • 1 tbsp Vinegar
  • 1 Salt and pepper

How to Make Portuguese Chickpea Salad

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Portuguese Chickpea Salad in your home by yourself.

    Step 1
  • In a bowl, mix the chickpeas, onion, parsley, olive oil and vinegar. Season the mixture with salt and pepper.
  • Step 2
  • Transfer the mixture from Step 1 onto a plate, and top it with a finely chopped boiled egg.
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