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Potato And Soy Milk Potage Recipe

Potato and Soy Milk Potage Recipe
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Serving : 2
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Prepare the ingredients before making Potato and Soy Milk Potage in your home. Then, follow these steps below to serve Potato and Soy Milk Potage for your family or friends.

Ingredients: Potato and Soy Milk Potage

  • 2 medium Potatoes
  • 1/2 Onion
  • 20 grams Butter or margarine
  • 400 ml Water
  • 1 Soup stock cube
  • 200 ml Soy milk or milk
  • 1 bit less than 1/2 teaspoon Salt
  • 1 Black pepper
  • 1 Parsley for garnish

How to Make Potato and Soy Milk Potage

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Potato and Soy Milk Potage in your home by yourself.

    Step 1
  • Slice the potatoes and onions into 5 mm slices. Soak the potatoes in water.
  • Step 2
  • Put the butter in a pot and sauté the onions. About 1 tablespoon of butter is best.
  • Step 3
  • Once the onions are evenly coated with butter, add the potatoes and continue to stir-fry.
  • Step 4
  • Once stir-fried, add the water and soup stock cube. Cover with a lid and simmer over low-medium heat for about 10 minutes until the potatoes have softened.
  • Step 5
  • Once simmered, let cool and use an electric mixer to whip together.
  • Step 6
  • Return Step 5 to the pot and turn on the heat. It's a delicious soup just like this!
  • Step 7
  • Add the soy milk and season with salt. Use about 1/3-1/2 teaspoons.
  • Step 8
  • Transfer to a dish and it's ready! This time, I garnished with black pepper and parsley.
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