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Potato Chips Recipe

Potato Chips Recipe
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Category : snack
Cooking Time : 45 minutes
Serving : 2
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Prepare the ingredients before making Potato Chips in your home. Then, follow these steps below to serve Potato Chips for your family or friends.

Ingredients: Potato Chips

  • 4 Russet Potato, Large
  • 4 Tablespoon Salt
  • To Taste Seasoning of Choice
  • 1 Vegetable Oil for deep frying

How to Make Potato Chips

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Potato Chips in your home by yourself.

    Step 1
  • Scrub and clean potatoes
  • Step 2
  • Slice as thinly as possible. I used a food processor with a slicing attachment.
  • Step 3
  • Soak in a large bowl of water and the salt for 30 minutes.
  • Step 4
  • Remove from bowl and rinse.
  • Step 5
  • Preheat deep fryer (with vegetable oil in it) to 375°F
  • Step 6
  • Spread potato slices onto a clean surface
  • Step 7
  • Sprinkle both sides with favorite spices. I used KC Masterpiece Barbecue Seasoning and salt.
  • Step 8
  • Optional: transfer to a bowl and shake well to coat, and make frying easier.
  • Step 9
  • Drop into preheated oil and fry in small batches until golden brown.
  • Step 10
  • Transfer to a paper towel to absorb the extra oil, serve and enjoy!
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