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Potato Salad With Greek-style Yogurt Recipe

Potato Salad with Greek-Style Yogurt Recipe
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Serving : 4
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Prepare the ingredients before making Potato Salad with Greek-Style Yogurt in your home. Then, follow these steps below to serve Potato Salad with Greek-Style Yogurt for your family or friends.

Ingredients: Potato Salad with Greek-Style Yogurt

  • 5 Potatoes
  • 1/2 Carrot
  • 1 Mitsuba
  • 1 Bacon
  • 200 grams Strained yogurt
  • 1 dash Salt and pepper
  • 1 dash Lemon juice
  • 1 Corn kernels

How to Make Potato Salad with Greek-Style Yogurt

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Potato Salad with Greek-Style Yogurt in your home by yourself.

    Step 1
  • Make some Greek-style yogurt and leave it to drain overnight. To do this, simply wrap some plain yogurt in a clean cloth, tie the top and keep it in a bowl.
  • Step 2
  • Cut the vegetables into bite-sized pieces. Shred the carrot with a peeler.
  • Step 3
  • Sprinkle some salt into boiling water and boil the potatoes.
  • Step 4
  • Once soft, mash the potatoes up with a masher.
  • Step 5
  • Mix the ingredients from Step 2 and the mashed potato together.
  • Step 6
  • Then add in the Greek yogurt.
  • Step 7
  • Mix everything together and season with salt, pepper and lemon juice.
  • Step 8
  • Serve the salad in a bowl. It looks nice if you scatter chopped parsley (etc.).
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