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Potatoes Topped With Beef Recipe

Potatoes Topped With Beef Recipe
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Serving : 6
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Prepare the ingredients before making Potatoes Topped With Beef in your home. Then, follow these steps below to serve Potatoes Topped With Beef for your family or friends.

Ingredients: Potatoes Topped With Beef

  • 3 medium Potatoes
  • 100 grams Thinly sliced beef
  • 2 tsp Vegetable oil for stir frying
  • 2 tsp ☆Sake
  • 2 tsp ☆Mirin
  • 2 tsp ☆Soy sauce
  • 1 dash ☆Salt and pepper
  • 1 White sesame seeds
  • 1 Red chili pepper powder

How to Make Potatoes Topped With Beef

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Potatoes Topped With Beef in your home by yourself.

    Step 1
  • Wash the unpeeled potatoes well, cut in half, and boil in salted water until a bamboo skewer goes through a piece easily.
  • Step 2
  • Heat oil in a pan and stir fry the beef. When the meat changes color, add the ☆ ingredients, and continue stir frying until there's almost no liquid left in the pan.
  • Step 3
  • Lay the cooked potato slices on a plate, and top with the meat. Sprinkle sesame seeds and chili pepper powder, and serve.
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