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Pound Cake Recipe

Pound cake Recipe
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Cooking Time : 10 minutes
Serving : 8
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Prepare the ingredients before making Pound cake in your home. Then, follow these steps below to serve Pound cake for your family or friends.

Ingredients: Pound cake

  • 1 box Betty Crocker Pound Cake Mix
  • 2/3 cup water or milk
  • 2 large eggs
  • 1/2 stick softened margarine spread
  • 2 tbsp lemon juice
  • 1 tsp lemon extract
  • 1 dash cinnamon
  • 1/4 cup confectioner's sugar

How to Make Pound cake

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Pound cake in your home by yourself.

    Step 1
  • Preheat oven to 350°F.
  • Step 2
  • In a large mixing bowl, combine all ingredients (EXCEPT confectioner's sugar). Mix according to time on pound cake box.
  • Step 3
  • Place mixture in the baking pan of your choice (I used a round bundt pan). Spread evenly.
  • Step 4
  • Bake according to time specified on box (depending on which pan used). 40 mins for round bundt pan.
  • Step 5
  • Allow to cool for 10 mins. Remove cake from pan.
  • Step 6
  • Lightly dust with confectioner's sugar. Enjoy!
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