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Prawns With Vegetables In Light Sauce Recipe

Prawns with vegetables in light sauce Recipe
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Cooking Time : 20 minutes
Serving : 4
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Prepare the ingredients before making Prawns with vegetables in light sauce in your home. Then, follow these steps below to serve Prawns with vegetables in light sauce for your family or friends.

Ingredients: Prawns with vegetables in light sauce

  • 1/2 kg prawns, shelled and deveined
  • 2 tbsp butter
  • 1 broccoli
  • 1 carrot, thinly sliced
  • 1/4 cup light soy sauce
  • 1/4 cup water
  • 2 tbsp sugar
  • 1/2 tsp black pepper

How to Make Prawns with vegetables in light sauce

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Prawns with vegetables in light sauce in your home by yourself.

    Step 1
  • In a pan, melt butter and stir in prawns. Cook until prawns are almost red
  • Step 2
  • Add broccoli, carrot, soy sauce, water, pepper and sugar
  • Step 3
  • Cover and cook until veggies are nice and crispy.
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